Sour and spicy pickled fish, sweet and soft grilled eel, tender and juicy salt-baked chicken... A variety of prepared dishes that save time and worry are increasingly favored by consumers at home and abroad. In the first eight months of this year, Guangzhou Customs inspected, quarantined and supervised the export of cooked meat products, grilled eel, pickled fish, fish rot, fish eggs and other prefabricated dishes of about 23,000 tons, with a value of about 1.36 billion yuan.

In order to serve and promote the healthy development of the prepared dish industry, Guangzhou Customs has specially issued work measures to support the high-quality development of the import and export prepared dish trade in the customs area, including actively optimizing the filing and foreign recommendation registration services of export prepared dish enterprises, and accelerating the cultivation of AEO enterprises; Strengthen the management verification of export prefabricated vegetable production enterprises to verify whether the production and processing process of enterprises meet the regulations and standards of China and export destination countries; Strengthen access supervision and policy guidance on agricultural products, food and other imported raw materials; Optimize the work flow of port inspection and territorial inspection, and open up green channels for enterprises to pass customs.

"Food safety is the top priority of our corporate social responsibility. In recent years, overseas customers' requirements for food safety have been increasing, and the customs' strict supervision measures are a kind of supervision and improvement for us." Huang Qirong, general manager of Guangdong Wenshi Good Taste Food Co., LTD., said that the customs collected and informed the enterprises of the policy changes of prepared dishes in import countries and regions in a timely manner, helping the enterprises to avoid trade risks.